Lip-O-Suction
With teeth in its lips and its mouth open 180°, a hungry tadpole
turns a scrape into a close shave.
Story by Adam Summers Illustration by Shawn Gould
Though the leap from frog to prince gets all the press, I would argue
that the metamorphosis from tadpole to frog is just as impressive (even
more so when one considers the greater frequency with which it occurs).
The transformation from frog to prince is no mean feat--requiring rapid
weight gain, change of coloration, and minor rearrangement of facial
features. But pollywogs must grow legs, lose a tail, and completely
reconfigure their jaws and digestive tract in order to prepare for a
life spent eating flies. Biologists have been fascinated with the frog’s
protrusile tongue for decades, but until recently the biomechanics of
the tadpole mouth was a mystery.
There are more than 4,000 species of frogs, and the diversity of their
tadpoles is nothing short of astonishing. Plankton-eating tadpoles spend
much of their time hanging motionless in the water. Others inhabit temporary
ponds, where they dine on their fellow tadpoles. But by far the most
common way of life involves feeding on the algae and microbes that cover
rocks and mud at the bottom of a pond. Tadpoles that live this way have
a broad tail; a wide, rounded body; and a peculiar mouth totally unlike
the familiar smiling gape of a frog.
The mouth of an algae-eating tadpole has a beak that looks a bit like
a squooshed version of a parrot's beak and is set in the middle of a
floppy oral disk; also sprouting from the disk, above and below the
beak, are close-set rows of tiny teeth. Both beak and teeth are made
of keratin, the stuff of fingernails and hair. (Tadpoles tend to look
an awful lot alike, and the number and arrangement of the tooth rows
are important for determining what kind of frog a particular tadpole
will become.)
Richard Wassersug, of Dalhousie University in Nova Scotia, has devoted
hiscareer
to understanding tadpoles and, with his colleague Masamichi Yamashita,
ofthe Institute of Space and Astronautical Science in Japan, recently
described the biomechanics of two quite different tasks for whichtadpoles
use their mouths: breathing and feeding.
Early in development, a tadpole breathes with gills, but as it starts
the transition to froghood, it develops lungs, which means it must now
swim frequently to the surface to gulp air. This is a dangerous business,
because the average tadpole would be a tasty treat for any number of
fish, reptiles, and birds. Such tastiness puts a premium on its being
able to rush to the surface, take a speedy sip of air, then dash back
to the safety of the pond bottom.
If you have ever watched a water strider gracefully scooting across
a pond, or floated a needle on the surface of a glass of water, you
have witnessed surface tension: the “desire” of molecules
at the surface of a liquid to stick to those below. For the water strider,
this cohesion is a good thing, allowing the insect to walk on, rather
than fall through, water. For a little tadpole in a big hurry to take
a breath, however, surface tension is an obstacle to be overcome, and
some high speed video footage by Wassersug and Yamashita shows how the
bullfrog tadpole manages this. When the tadpole is not breathing, its
oral disk is closed, folded into the shape of a half-moon. But as the
tadpole speeds close to the surface of the water, it flips the disk
open, throwing water away from its beak in the process. As the disk
unfolds, little papillae at its corners stick up, further blocking the
water from flooding in.
The unfolded disk is now flush with the water surface, and the beak
is projecting into the air just above. The tadpole opens its beak, takes
a quick gasp of air, slams the beak shut, and turns for the bottom.
All this happens in the blink of an eye (not much more than a hundred
milliseconds), hardly time for any but the luckiest predator to take
advantage of the situation.
Of course, the mouth is also for feeding. To get enough to eat, algae
feeders must forage quickly and thoroughly, because algae generally
grow in a thin layer. Most algae eaters, including cichlids, catfish,
and surfperch, have fine, spatulate teeth (made of the same stuff as
ours-enamel and dentin) for scraping, as well as soft lips for
scooping up and holding the particles of algae loosened by the scraping
and for feeling along the surface for more algae. Tadpoles, rather than
having separate teeth and lips, combine the two--the floppy disk serving
as lips, in which are embedded the rows of tiny keratin scrapers. Again
using high-speed video, this time of tadpoles feeding on algae-covered
glass slides, Wassersug and Yamashita revealed the importance of the
multiple rows.
When feeding, the tadpole’s first task is to place its oral
disk flat on the algae-covered surface. To do this, the little frog-to-be
opens its mouth to an astonishing 180 degrees--the oral equivalent of
a gymnastic split and, by a large margin, the widest gape of any vertebrate.
The teeth then anchor the mouth to the surface while the beak nips off
long pieces of algae. As the beak closes, the rows of teeth perform
a scraping operation on any shorter algae it missed. This operation
resembles the action of a multiblade shaving razor: As the first row
of teeth starts to scrape, it puts tension on the second, which soon
pops free of the surface, cutting a little more algae in the process
and taking a pass at the swath cut by the first row. As row after row
of teeth breaks loose, the algal surface is shaved closer and closer.
By the time the last row has done its scraping, the beak is completely
closed, leaving the algae trimmings to be sucked in during the next
chomp. The tadpole performs six of these all-in-one chomps per second.
Some stream-dwelling tadpoles have more than twenty rows of teeth.
The extra rows may hold the tiny creatures in place during feeding or
perhaps ensure a closer shave -- a possibility that might interest razor
manufacturers, whose offerings have thus far been limited to triple-bladed
models.
Adam Summers is an assistant professor of ecology and evolutionary
biology at the University of California, Irvine (asummers@uci.edu).